There is a ConAgra processing plant in my community, and if the wind is blowing from a certain direction, I can get a whiff of it in my neighborhood.
At first whiff, it smells like a a BBQ. And you think, "Hey, mmmm, BBQ." Breathe it in a little deeper and you get undertones of what smells like hair and bone getting cauterized with a welding torch. And suddenly the BBQ smell takes a turn for the worst.
Slim in bone, heavy on the rich, good meat
on 2010-06-04 01:01 pm (UTC)Almost as bad as a McRib.
Re: Slim in bone, heavy on the rich, good meat
on 2010-06-04 01:31 pm (UTC)Re: Slim in bone, heavy on the rich, good meat
on 2010-06-04 01:37 pm (UTC)There is a ConAgra processing plant in my community, and if the wind is blowing from a certain direction, I can get a whiff of it in my neighborhood.
At first whiff, it smells like a a BBQ. And you think, "Hey, mmmm, BBQ." Breathe it in a little deeper and you get undertones of what smells like hair and bone getting cauterized with a welding torch. And suddenly the BBQ smell takes a turn for the worst.
Re: Slim in bone, heavy on the rich, good meat
on 2010-06-04 03:05 pm (UTC)Okay...no...not really...if its hinky on the sniff, chances are it isn't going in my mouth. :)
no subject
on 2010-06-04 01:30 pm (UTC)I just don't know about that. :/
Ribs...in...a...can!
...typing it over and over doesn't make it any easier. :)
no subject
on 2010-06-04 02:47 pm (UTC)no subject
on 2010-06-04 03:05 pm (UTC)